
COMMISSION AGENDA
T. Yoshitani, Chief Executive Officer
June 20, 2011
Page 3 of 3
A review of audit typology, aimed at understanding better what type of auditing the
Internal Audit Department spends most of its resources on;
Research on standards for Audit Committees in organizations like the Port as
recommended by the Institute of Internal Auditors (IIA) and other auditing associations;
and
Review and use of self-assessment tools Audit Committee members could use to assess
their own work.
This work continues, and it may generate possible changes to the work of the Audit Committee,
including:
The Audit Committee may request Commission approval in August for a particular
budget recommendation to be included in the 2012 budget to augment the current work of
the Internal Audit Department.
Further changes to the Audit Committee Charter may be brought forward to bring the
Charter into compliance with IIA and governmental auditing standards, unless precluded
by the unique nature of the organization, at the recommendation of the Audit Committee.
Vickie Rawlins, the Port’s Workplace Responsibility Officer, is briefing the Audit
Committee at its July meeting on the Port’s “whistleblower” protection provision.
The Audit Committee may request a quality control review of the Internal Audit
Department. Joyce Kirangi, Director of Internal Audit, is also actively considering
bringing in an outside firm for such a review.
The Audit Committee may develop a method to insure that all basic financial information
provided to the Commission in briefings be provided to the public member of the Audit
Committee. This would include quarterly reports, budget materials as requested, and
other measures of financial performance.
Finally, the Audit Committee would come to an agreement on what kinds of auditing risk
and business risk it believes the Committee wishes itself and Internal Audit to focus on,
and incorporate the inclusion of these risks into a 2011-2013 Long-Range Goals and
Objectives Plan.
OTHER DOCUMENTS ASSOCIATED WITH THIS BRIEFING:
None.